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Study Reveals Hidden Microplastics in To-Go Coffee

Study Reveals Hidden Microplastics in To-Go Coffee

For many people, grabbing a hot drink in a disposable cup is part of their daily routine. Yet the container holding your coffee or tea may not be as harmless as it seems. New research suggests the very cup designed to keep your drink hot could also be releasing tiny plastic particles into it.

Not all disposable cups release microplastics at the same rate. Researchers found that the cup material and beverage temperature both affect how many tiny plastic particles leach into a drink. Although microplastics were detected across all temperatures tested, hotter beverages triggered significantly greater particle release.

Measuring less than 5 millimeters, microplastics have emerged as an increasing public health concern. These tiny particles can enter the body through food, beverages, or the air we breathe, where they may build up in organs including the lungs and digestive system and contribute to inflammation and other health problems.

The study combined evidence from previous research with new laboratory testing. Researchers first reviewed 30 published studies, compiling 237 observations to assess how variables such as water temperature and soaking time influenced microplastic release. They then tested two popular types of disposable cups, those made entirely of polyethylene (PE) and paper cups with a polyethylene coating, to compare how much microplastic each released.

Researchers found that hot water caused the surface of polyethylene (PE) cups to become increasingly rough and irregular, a sign of physical degradation that likely contributed to greater microplastic shedding. By comparison, paper cups coated with polyethylene maintained smoother surfaces with less visible damage, which may have helped limit the release of plastic particles.

The study estimated that a single 10-ounce hot beverage consumed each day could add hundreds of thousands of microplastic particles to a person's yearly intake. Drinks served in polyethylene (PE) cups were associated with roughly 360,000 particles per year, while polyethylene-coated paper cups were estimated to release about 240,000 annually.

The healthiest and most environmentally friendly choice is a reusable cup made from stainless steel, glass or ceramic. Because these materials are non-reactive, they won't break down or release chemicals or plastic particles when filled with hot beverages.

To view the original scientific study click below:
Release of microplastics from commonly used plastic containers: Combined meta-analysis and case study


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