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Sugar sweetened drinks have faced criticism for years, with diet versions often viewed as safer. A new study ties both sugar-filled and artificially sweetened drinks to elevated chances of metabolic dysfunction-associated steatotic liver disease (MASLD), the severe liver disorder previously named nonalcoholic fatty liver disease. This occurs when fat accumulates in the livers of individuals who rarely or never drink alcohol.
Is breakfast truly the most vital meal? For anyone wanting to reduce blood pressure or enhance overall wellness, starting with a solid morning meal could make a real difference. Consistent breakfast routines deliver lasting benefits for blood pressure and key health markers.
A new obesity definition released earlier this year significantly increases the estimated rate of obesity in the U.S. The new criteria includes body measurements such as waist circumference, waist-to-height ratio, and waist-to-hip ratio, alongside BMI. By incorporating these measures, it raises obesity rates dramatically, according to a recent study.
When working to control your weight, you probably prioritize your diet. Yet an often-ignored element that’s vital is your sleep quality. Sleep deprivation affects millions. It is estimated that more than one-third of adults consistently get less than seven hours of sleep per night. How well you sleep impacts your body’s processes, influencing your behavior, blood sugar, and eating habits.
A recent study cautions that excessive visceral fat, which accumulates deep in the abdomen and encases vital organs, may hasten the aging of the heart and blood vessels. In contrast to subcutaneous fat, which lies just under the skin, visceral fat presents greater health dangers because of its close proximity to vital internal organs.
A new global study reveals a striking contradiction, in that people in developed nations burn an excess of calories daily more than those living conventional lifestyles, yet they are significantly heavier. Even with regular exercise and increased calorie burning, obesity rates continue to climb. Weight loss isn't just about shedding fat, it also involves losing muscle and water, prompting the body to slow its metabolism in response. Moreover, the type of food you eat affects how your body stores fat and energy.
As we get older, it can sometimes become more difficult to keep our weight in check. New research at the Karolinska Institute in Sweden along with collaboration with researchers at Uppsala University in Sweden and the University of Lyon in France, has discovered why this is.
